
We welcome you to our Racks Fish House Family!
Welcome
Culinary Director Matthew Danaher, known for his straightforward style of cooking, has developed an innovative menu that incorporates beloved classics with the modern style and appetite of South Florida. Guests will discover ever-evolving recipes for the freshest of fish, farm-to-fork chicken, east and west coast oysters, po-boys and fresh Maine lobster rolls as well as an extensive live raw bar featuring what’s fresh and in season.

MENUS
All our menus are cultivated by our amazing culinary team. Executive Chef, Matthew Danaher has created an exquisite portfolio of mouth-watering award-winning dishes. Our menus always change with the seasons to keep the freshest products in house.
PRIVATE EVENTS
Let us host your next private dining event. We have spacious indoor and outdoor dining to make your event perfect!

Testimonials

Address
5 SE 2nd Ave, Delray Beach, FL 33444
561.450.6718
info@grrestaurant.com
Hours
Sun-Thurs
4pm-10pm
Fri- Sat
4pm-11pm Bar till 12pm